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Ice Cream machinery and equipment to the good development prospects promote prod(Hits:) 
Origin Author Add Time2013-09-12 fontSize: T|T
    2012 Frozen drinks industry-wide production of about 3.5 million tons , production enterprises above designated size reached more than 250 million tons, while the soft ice cream production reached more than 30 million tons. January-April 2013 the national total output of frozen food industry products reached 835,600 tons , an increase of 13.64% . With the emergence of a variety of mechanical ice cream will drive product upgrades.
     From scratch, from mature to develop , to further upgrade our ice cream industry continues to incorporate new elements of blood and - high-end , fashion, culture, and ice cream industry is walking in the rapid development track. 2012 sales and profits experienced a "double- up " period, the 2013 ice cream frozen food industry in the rapid development of China's overall economic context , through the adjustment of product structure , the pace of development even more robust.
     Last year, ice cream industry situation is very good , very good regardless of sales or profits . This year is affected by weather , economic conditions and many other factors , the overall situation is not optimistic. But the challenge also means opportunity, as the country 's attention for food safety , people's living standards improve, more people want to eat healthy and nutritious foods. Ice cream industry, processing technology, processing level have made great progress in recent years , has reached a good level , in such a situation, the industries and enterprises to face the reality of implementing the " Food Safety Law " to strengthen the quality of internal control , focus on product innovation , product quality assurance , to make more people love the product subject to the industry bigger , well, stronger .
     Despite many external factors , but the ice cream frozen food industry as a whole is still rising , growth prospects remain positive . To meet the development needs of ice cream and frozen food industry, expanding domestic demand , China's future development of ice cream equipment will continue to grow steadily , while the market supply will be richer for the people to provide more and better product selection.
     Ice cream machine is a can milk powder, ice , fruit, stir and then became a delicious summer dessert imperial machine , you can make ice cream with the milk mixture . Fruit ice cream machine was born in 2010 in the United States , just a year and a half he has become the dessert lovers ' craving weapon ", and a number of media award for outstanding innovative products. In February 2012 the Berlin International Fruit and Vegetable Expo, it was named " Year 10 breakthrough innovation ," one ; same year, Cleveland, Ohio , after researchers in experimental studies, fruit ice cream machine stand out from the thousands of products , was " highly innovative product " award. Today , ice cream machines are becoming a healthy lifestyle essential goods.
     Some experts pointed out that China is about to enter the ice cream cold food industry industrial upgrading , advantages and brand development of the fast lane , upstream raw material needs must also improve grades . Improve product quality and grades , and continuously exceeded the market demand for customer satisfaction enterprises can continue to develop , the industry can continue to progress .
     In addition to product upgrades in taste , the product shape is a major highlight of the upgrade . Lean Machinery Manufacturing Co., Ltd. Anhui Suzhou newly developed high-speed molding machine out of the ice cream , you can create a wide variety of solid ice , and 18 cable equipment to produce 22,000 ice cream per hour .
     In order to enrich dimensional ice cream category, Lean Machine has developed sugar-coated haws , snowman , pineapple -shaped mold , you can make cold drinks companies not to buy flowers line the mold under the premise of producing a variety of color products. We can see the development of ice cream machinery due to generation, along with ice cream constantly upgrading . I believe ice cream machinery enterprises in order to meet the market demand, technological innovation will continue to produce more for the market of machinery and equipment.
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